Sunday, October 10, 2010
Think Outside the Cup
While most of us think of coffee and tea only in beverage form, there are plenty of brave individuals who have decided to take tea and coffee to new heights. Imagine...a luscious fillet of flounder, topped in tomatoes, scallions, and seasonings, and marinated in a strong cup of pu erh dante tea! That actually sounds good, doesn't it? If it doesn't, there are plenty of other recipes I am sure you will find savory, and they are all available (FOR FREE!) on the easily accessible site, TeaChef. Not much of a tea drinker? Feel the need for more caffeine? Don't worry, I've got you covered too. Folgers (of all the boring coffees in the world...heaven forgive me...) actually has an amazing section on their website that features entrees, desserts, and creative drinks that can be made with coffee. Who knew the best part of waking up would be Folgers in your almond mocha cookie bar? My dad will be very pleased with this =). But all joking aside, Gone-ta-pott also has some nice coffee recipes that I hope you will try and your tummy will be pleased with.
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